(of a pasta dish) cooked so as to be firm when eaten
WordReference Random House Unabridged Dictionary of American English © 2025
al den•te
(al den′tā, -tē; It. äl den′te),USA pronunciation
- Food(esp. of pasta) cooked so as not to be too soft;
firm to the bite:spaghetti al dente.
- Italian: literally, to the tooth 1945–50
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